This creamy street corn chicken is a one-pot stovetop meal that can be made in under an hour. It features dry rub chicken thighs and a creamy cotija sauce with corn, peppers, and onions, topped with a fresh jalapeño slaw. It’s a perfect weeknight dinner option and can be easily customized for varying spice preferences. The dish consists of three components: seasoned chicken, creamy cotija street corn filling, and a delicious jalapeño slaw topping. It’s a versatile dish that allows for easy ingredient swaps, such as using different types of milk or cheese. This one-pot meal is perfect for those looking to simplify their cooking routine while still enjoying delicious and flavorful meals.