One-Pot Ground Beef Ramen Noodles

These One-Pot Ground Beef Ramen Noodles offer a delicious twist on classic instant noodles. Juicy ground beef is cooked in a flavorful sauce made with garlic chili, soy sauce, ginger, and more. Add in ramen noodles and stir-fry veggies for an elevated Asian-inspired dinner that is quick and easy to make. Perfect for busy weeknights, this dish brings back nostalgic college memories of affordable and tasty meals. The recipe is versatile, allowing for variations in protein, vegetables, and broth choices. Topped with green onions, cilantro, and sesame seeds, this one-pot meal is both comforting and nutritious. Enjoy leftovers for up to 3 days or freeze for longer storage. Say goodbye to multiple dishes and hello to a delicious one-pot meal!