These Homemade Dilly Bars are a healthier version of the classic Dairy Queen treat, made with Greek yogurt and maple syrup. With just 5 simple ingredients and no special equipment required, you can easily make these delicious frozen treats at home. They are always a hit in my household during the summer, and are a great alternative to store-bought versions with artificial ingredients. You can customize them with your favorite toppings like crushed nuts, cookies, sprinkles, fresh fruit, or a peanut butter drizzle. Follow our easy steps to make these creamy and delicious bars, and don’t forget our tip to use full-fat Greek yogurt for the best texture. Enjoy these homemade Dilly Bars straight from the freezer or store them for up to a month for a refreshing treat anytime. Give this recipe a try and satisfy your ice cream cravings guilt-free!