This post may contain affiliate links. Read my disclosure policy. The secret ingredient that takes these Filipino BBQ Pork Skewers to the next level is a can of 7-Up soda! These skewers are perfect for summer grilling and will impress all of your guests at your next BBQ.
If you’re looking for a recipe that will wow everyone, these Filipino BBQ Skewers are a must-try. The 7-Up marinade works wonders on beef, pork, and chicken, making it versatile and delicious.
One of Tommy’s Filipino friends always brings these BBQ Pork Skewers to summer parties, and the recipe has been a hit for years. The marinade may seem like it has a lot of sugar and soy sauce, but most of it gets discarded.
For this recipe, you’ll need pork (country style ribs work well), 7-Up soda, soy sauce, white vinegar, lemon, brown sugar, garlic, black pepper, and crushed red pepper flakes (optional).
To make these skewers, simply marinate the pork in the mixture for at least 6 hours or overnight. Thread the pork onto skewers and grill until cooked through.
Serve these Filipino BBQ Pork Skewers with your favorite sides and enjoy a delicious meal that’s perfect for summer parties. Try out this recipe and impress your guests with the unique and flavorful marinade!
