Impress a crowd with this delicious Denver Omelette Egg Bake, perfect for meal prep or a special breakfast treat! Packed with protein and made with simple ingredients, this casserole is a breeze to make. Fluffy eggs, savory ham, crunchy bell peppers, and gooey cheese make for a mouthwatering dish. Our secret ingredient? Greek yogurt for extra fluffiness and protein! Mix everything in a casserole dish, bake, and sprinkle with cheese for the perfect finish.
Featuring a rave review from Lynnette, who found this recipe easy and delicious for teaching kids how to cook. Inspired by the classic Denver omelet, this egg bake simplifies the process, combining all ingredients in one dish. Don’t forget the shredded cheese on top! For a twist, try adding mushrooms, green onions, or spinach. Swap ham for bacon or turkey sausage, or omit for a veggie option. Mix up the cheese and add some spice with jalapeños or hot sauce.
Tips for success: don’t overmix the eggs, use a fork to beat them, and bake until golden brown. Store leftovers in the fridge for up to 5 days or freeze for up to 3 months. For the full recipe, sign up for our emails and get breakfast inspiration straight to your inbox. Start your day off right with this Healthy Denver Omelette Egg Bake!
