Creamer Panna Cotta – Fit Foodie Finds
You only need 3 ingredients for this delicious creamer panna cotta. Simply grab your favorite creamer, gelatin, and milk, and you’ll have an easy, impressive dessert to serve at your next dinner party.
This recipe was inspired by Cole’s Aunt Martha, who tested the most amazing and easy panna cotta recipe and thought it would be a great Fit Foodie recipe. She was right! The best part of this recipe is that you can customize the flavor and sweetness of the dessert based on your choice of creamer. We used a caramel macchiato, but feel free to choose your favorite creamer and give it a try.
What’s in Creamer Panna Cotta?
The ingredient list for this easy panna cotta recipe includes gelatin, creamer, and milk. We used the Knox brand gelatin and it worked great. If you have a gelatin brand you love, feel free to use that. To make this panna cotta, you’ll need ramekins, a saucepan, and a whisk. It truly is simple.
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Substitues & Variations
You can use any brand or flavor of creamer for this recipe. Change the flavor of the creamer based on who you’re serving it to. This recipe has also been tested with dairy and dairy-free creamer. Both worked great. If you need a dairy-free option, you can use dairy-free milk as well. You can also jazz up your panna cotta with toppings like fresh berries, caramel, chocolate chips, or a dusting of cinnamon.
Tips for Creamer Panna Cotta
- Grease the ramekins before pouring the panna cotta mixture to prevent sticking.
- Heat the gelatin and milk until the gelatin dissolves.
- Let the panna cotta sit overnight to ensure that it sets.
- Consider placing plastic wrap directly on top of the panna cotta mixture to prevent bubbling on top.
How to Store Panna Cotta
Store the panna cotta in the ramekins they are in, covered with plastic wrap, in the refrigerator until set or until you are ready to eat them. Freezing is not recommended.
Serving Suggestions
Serve this panna cotta alongside other delicious desserts like peanut butter Twix cups, chocolate peanut butter oatmeal cookies, or cookies and cream protein cottage cheese ice cream.