Celebrate your birthday in a healthy way with our delicious and easy Cake Batter Overnight Oats recipe. Prepped in less than 5 minutes, these oats are packed with nutritious ingredients and bursting with birthday cake flavor. The extra vanilla and sprinkles make these oats extra special. They’re the perfect make-ahead breakfast option, so you can eat like it’s your birthday every day! Just combine your ingredients, let them soak, and dig in! With tons of flavor and healthy ingredients, these easy overnight oats are perfect for your special day and every day in between.
What’s In This Cake Batter Overnight Oats Recipe?
– Rolled Oats: old-fashioned oats give a chewy, delicious texture and soak up just enough liquid without getting mushy.
– Chia seeds: packed with nutrients and create a gel-like consistency.
– Greek yogurt: adds a boost of protein and creamy consistency.
– Almond milk: provides a creamy texture for your overnight oats.
– Vanilla extract: adds a hint of vanilla to the oats.
– Honey: the perfect natural sweetener that won’t interfere with the birthday cake batter flavor.
– SPRINKLES: add a pop of birthday fun!
Variations and Substitutions
– High protein: add some vanilla protein powder.
– Milk alternatives: try various milk alternatives like coconut milk or soy milk for a personalized twist.
– Thickness: quick oats are a great substitute for rolled oats if you like your oats mushier.
Tips for Making the Best Cake Batter Oats
– Add the sprinkles right at the end to prevent bleeding colors.
– Sweeten with real maple syrup or agave instead of honey if preferred.
– Store in small mason jars or airtight containers for meal prep or sharing.
Storage
These oats will last around 4 days in the fridge in an airtight container or glass jar.
Instructions
1. Place all ingredients (except sprinkles) into a bowl and mix until combined.
2. Place in the refrigerator, covered, for at least 2 hours or overnight.
3. Remove from fridge, mix sprinkles into oats and Enjoy!
Email Me this Recipe
Share your email, and we’ll send it straight to your inbox. Plus, enjoy weekly doses of recipe inspiration as a bonus! “*” indicates required fields
More of our Favorite…
Overnight Oats Recipes
Tips & Notes
Feel free to double this recipe. It should stay good refrigerated for up to 3-4 days. Depending on how thick you like your overnight oats, you may add a splash of almond milk before serving. Nutrition facts are without the toppings.
Nutrition factsCalories: 302kcal
Carbohydrates: 46g
Protein: 13g
Fat: 7g
Fiber: 7g
Sugar: 14g
Hashtag with us! Don’t forget to tag your posts on social media with the hashtag, we’d love to see what you’re up to! #fitfoodiefinds
