These caramel delite oat cups are the latest addition to our viral oat cup recipe collection! Indulge in the classic Girl Scout cookie flavor in a convenient oat cup form. If you loved our monster cookie oat cups and peanut butter oat cups, you’ll definitely want to try these too. Both of those recipes were a hit on Instagram and have been a fan favorite ever since. The flavors in these caramel delite oat cups will remind you of your favorite Girl Scout cookie. Quick and easy to make, these no-bake desserts are perfect for a sweet treat option that you can store in the freezer.
Ingredients for Caramel Delite Oat Cups:
– Chocolate Layer: Melted semi-sweet chocolate chips, coconut oil
– Oat Layer: Quick-cooking oats, maple syrup, cookie butter
– Coconut Layer: Creamy cashew butter, cookie butter, unsweetened shredded coconut
– Top Layer: Drizzle of melted chocolate
Can’t tolerate semi-sweet chocolate? Feel free to use milk chocolate as a substitute. You can also use a mini-sized muffin tin for bite-sized treats. Rolled oats are not recommended as they won’t hold together well. Store these oat cups in the freezer and let them thaw at room temperature before serving. For more no-bake dessert recipes, subscribe to our newsletter for weekly inspiration!
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Caramel Delite Oat Cups Recipe:
This delicious no-bake dessert features 4 layers to create the ultimate caramel delite oat cups, even better than the Girl Scout cookie. Enjoy!
Prep: 35 minutes
Total: 35 minutes
Nutrition facts per serving:
– Calories: 278 kcal
– Carbohydrates: 21g
– Protein: 4g
– Fat: 21g
– Fiber: 3g
– Sugar: 10g
Don’t forget to share your creations on social media using the hashtag #fitfoodiefinds. Let us know how you enjoy these irresistible oat cups!
