This post may contain affiliate links. Read my disclosure policy. This easy Sausage Tortellini Soup is a comforting one-pot meal that is perfect for busy weeknights. It’s a hearty and satisfying dinner that the whole family will enjoy.
I love creating this warm Sausage Tortellini Soup when the weather gets colder. It’s a delicious main dish soup that is high in protein and perfect for chilly evenings or when you want a comforting meal without a lot of effort. Made with cheese-filled tortellini, spinach, and sausage, this soup is like a cozy hug in a bowl.
If you’re not a fan of sausage, you can try some of my other tortellini soup recipes, such as Spinach Tortellini en Brodo, Meatball Tortellini Soup, and Three Cheese Tortellini and Mushroom Soup.
Why You’ll Love This Tortellini Soup:
– Hearty: This soup provides a generous serving size that is very filling.
– One-Pot: An easy dinner that is cooked all in one pot, making cleanup a breeze.
– Customizable: You can easily customize the soup by adding extra vegetables or trying different types of tortellini or sausage.
– Kid-Friendly: This soup is loved by kids and adults alike.
– Dietary Restrictions: Weight Watchers-friendly and high in protein.
If you make this tortellini soup, be sure to tag me in your photos on Instagram, TikTok, or Facebook!
Here’s everything you need to make this delicious and comforting tortellini soup. The exact measurements can be found in the recipe card below.
– Sausage
– Mirepoix (celery, onion, carrot)
– Garlic
– Liquid (unsalted chicken bone broth and water)
– Parmigiano Reggiano Rind
– Black Pepper
– Tortellini
– Spinach
– Parmigiano Reggiano
How to Make Sausage Tortellini Soup:
This simple sausage tortellini soup is cooked in one pot, making cleanup a breeze. Follow the instructions below for the full recipe.
Variations:
This tortellini soup is versatile and can be customized to suit your preferences. Try different meats, vegetables, or types of tortellini to create a unique version of this soup.
Serve this hearty sausage and tortellini soup with a side of crusty bread or a green salad for a complete meal.
Storage:
Refrigerate leftover soup for up to 4 days or freeze in single-serving containers for up to 3 months. Thaw in the fridge overnight and reheat until warm.
More Soup Recipes:
– Italian Wedding Soup
– Chicken Noodle Soup
– Minestrone Soup
Enjoy this comforting and delicious Sausage Tortellini Soup recipe!
