Indulge in a guilt-free treat with Quest Coated Candies Watermelon Cake. Say goodbye to traditional BBQ desserts and opt for a refreshing twist with this easy-to-make recipe. Simply coat personal-sized watermelon slices with Greek yogurt, sprinkle with Quest Coated Candies and fresh berries, and enjoy a burst of colorful flavors to kick off the summer season.
For the full recipe, see below:
NUTRITIONAL INFO
COATED CANDIES WATERMELON CAKE
Yields: 8 servings | Serving Size: 2 slices
Calories: 90 | Protein: 6g | | Fat: 2g | Net Carb: 16g
Total Carb: 16g | Sugar: 11g
Ingredients
COATED CANDIES WATERMELON CAKE
- 1 personal sized watermelon
- 1 ⅓ cup 0% Greek yogurt
- 2 tsp zero-calorie sweetener
- 1 Bag Quest Coated Candies
- 4 strawberries, sliced
- ¼ cup blueberries
Method
- Cut a personal watermelon into four 2” discs.
- Combine yogurt and sweetener, then spread about ⅓ cup onto each disc.
- Top with candies, strawberries, and blueberries.
- Divide the circles into 4 triangles and serve.
