Welcome to the May edition of Fit Foodie Cooking Club! This month, we’re diving into smoothie season with our creamiest creation yet – the blueberry cheesecake protein smoothie. The Fit Foodie Cooking Club is a monthly cooking challenge that brings our virtual community together to celebrate real food.
For May 2024, we’re challenging you to whip up our delicious blueberry cheesecake protein smoothie. Packed with 19g of protein per serving, thanks to ingredients like cottage cheese and protein powder, this smoothie is the perfect post-workout treat or breakfast option.
To make this smoothie, you’ll need frozen blueberries, frozen bananas, chia seeds, vanilla protein powder, almond milk, and cottage cheese. Blend up these ingredients to create a thick and creamy smoothie that’s bursting with flavor. Don’t forget to check out the tools you’ll need to make this recipe a success.
Ready to enter the challenge? Simply make the blueberry cheesecake protein smoothie, snap a photo, and leave a comment on the recipe post sharing your experience. Remember to include your name and email so we can contact the winners.
We’re also proud to support the National Alliance on Mental Illness Minnesota (NAMI) as our charity of the month. Join us in donating to this important cause and help make a difference in the lives of those affected by mental illness.
Get blending and join the Fit Foodie Cooking Club for May 2024!
