These Cotija Chicken Tacos are a crispy and delicious treat that will satisfy your taco cravings. Each taco is layered with salty cotija cheese that is melted to crispy perfection. Top it off with shredded chicken, homemade street corn salsa, and Greek yogurt for a combination of amazing flavors and textures. This recipe was inspired by the viral feta fried eggs trend, but with a twist using cotija cheese. Serve these tacos on Taco Tuesday or whenever you’re in the mood for an easy and tasty meal. Experiment with toppings like avocado, lime wedges, and hot sauce to customize your tacos to your liking. Try this recipe with rotisserie chicken for convenience, or use ground beef as a substitute. Don’t forget to watch your cotija cheese carefully as it cooks to avoid burning. Get ready to enjoy a crispy, cheesy taco experience with these Cotija Chicken Tacos!