Are you a fan of carrot cake and oatmeal? Then you’ll love these Carrot Cake Oatmeal Cups! This easy meal prep breakfast is not only delicious but also nutritious, made with fresh carrots and steel-cut oats. Simply mix the ingredients, bake in a muffin tin, and enjoy a flavorful breakfast all week long. Customize your oatmeal cups with different mix-ins like nuts or dried fruit, and experiment with flavor variations. Store in the fridge for up to 5 days or freeze for longer storage. Reheat in the microwave for a quick and satisfying meal. Try this recipe today for a tasty and convenient breakfast option!