This post may contain affiliate links. Read my disclosure policy. These homemade frozen breakfast burritos are a delicious and protein-packed way to start your day. They are filled with scrambled eggs, scallions, bell pepper, bacon, and cheese, making them a perfect meal prep option for busy mornings. With all the ingredients wrapped up in a low-carb tortilla, these breakfast burritos are satisfying and convenient.
What sets these breakfast burritos apart is their versatility. You can customize them with your favorite veggies, breakfast meats, and cheeses to make them your own. Whether you enjoy them for breakfast or dinner, they are a quick and easy option that will keep you full until lunchtime.
To freeze these breakfast burritos, simply roll them in foil, label them with the date and reheating instructions, and store them in a freezer bag for up to 3 months. When you’re ready to eat them, you can either let them thaw overnight in the refrigerator or reheat them directly from the freezer in the oven, microwave, or air fryer.
Whether you’re looking for a grab-and-go breakfast option or a quick dinner idea, these freezer breakfast burritos are sure to become a family favorite. Give them a try and let us know how you liked them!
