Blackened salmon pasta with Parmesan cheese is a delicious one-pot meal that combines seared salmon, tender mushrooms, spinach, fettuccine, and a flavorful sun-dried tomato sauce. This recipe is perfect for pasta night and is sure to impress with its restaurant-quality taste.
What makes this dish so special is its versatility. Pasta is a versatile food that can be combined with a variety of ingredients to create endless possibilities. In this recipe, we pack in nutritious ingredients like baby spinach and cremini mushrooms, along with protein-rich salmon. The decadent and flavorful sauce is made with sun-dried tomatoes and a homemade blackened seasoning, creating a silky and light cream sauce that is perfect for all seasons.
Salmon is a standout ingredient in this dish, offering lean protein and omega-3 fatty acids that are beneficial for heart, brain, and cardiovascular health. Along with essential nutrients like vitamin D, B-vitamins, selenium, potassium, and antioxidants, salmon adds flavor and nutrition to this meal.
To make this blackened salmon pasta, start by cooking the pasta and salmon separately. Prepare a spice rub for the salmon and sear it in a Dutch oven. Then, sauté mushrooms, shallots, garlic, and sun-dried tomatoes to create a flavorful sauce with white wine, cream, and broth. Add spinach, blackened seasoning, and cooked salmon to the sauce along with the fettuccine. Top with grated Parmesan cheese and enjoy a warm and comforting meal.
This recipe can be made in one pot for easy cleanup, or you can use separate pots to reduce cooking time. Feel free to customize the ingredients based on your preferences and dietary needs. Store leftovers in the refrigerator for up to 3-4 days or prep components ahead of time for quick weeknight meals.
For more pasta inspiration, check out other recipe ideas like Caprese Pasta Salad, Easy Shrimp Pesto Pasta, and Spring Vegetable Pasta. Don’t forget to share your creations on Instagram and tag @karalydonrd for a chance to be featured! Get creative with your pasta nights and enjoy the delicious flavors of this blackened salmon pasta dish.