This article was originally published March 29, 2019
Self-serve machines may speed up operations, but recent investigations in UK McDonald’s revealed fecal matter and harmful bacteria on their self-order touchscreens. Dr. Paul Matewele found a variety of dangerous bacteria, highlighting the importance of handwashing before using these machines.
How do these bacteria get on the machines?
Customers not washing their hands before using touchscreens contribute to the spread of harmful bacteria like Staphylococcus. Regular cleaning is crucial to prevent infections. It’s essential for both customers and staff to maintain hygiene to ensure a safe dining experience.
Perhaps, they are just not cleaned regularly enough.
Despite regular cleaning efforts, customers must also practice good hygiene. The presence of harmful bacteria on touchscreens poses health risks, emphasizing the need for stronger cleaning protocols. Maintaining cleanliness and handwashing are key to preventing the spread of infections.
Metro.co.uk reached out to McDonald’s for a response, highlighting the importance of frequent cleaning and handwashing facilities for customers. While no illnesses have been reported, maintaining proper hygiene is essential to reduce the risk of contamination.
